People who are addicted to South Indian dishes can fulfil their cravings by visiting the Pillaiyarappa South Indian Corner. In a quick time, this place has earned a lot of visitors & have become a common spot for foodies.
Pillaiyarappa South Indian Corner gives you the best customer service by giving attention to the detailing. And because of its service & hospitality, it has grabbed the eyeballs of many food bloggers/websites which has helped them attract customers more frequently than others.
The whole staff has got a vast amount of experience, which makes it easy & super quick for them to prepare fresh meals indulged with super ingredients every day.
Video of Pillaiyarappa South Indian Corner, Gurugram
Details of Pillaiyarappa South Indian Corner
|Location||Central Avenue, South City I, Sector 41, Gurugram, Haryana 122003|
|Opening hours||10:00 am-10:00 pm|
|Price||₹300 for two people (approx.)|
Pillaiyarappa South Indian Corner Menu
Disclaimer: The prices may vary with time.
More about Pillaiyarappa South Indian Corner, Sector-41, Gurgaon
South Indian food is everyone’s favourite cuisine to go for, and owners know it very well so that’s why they have got multiple varieties in their menu for Dosa, Uttapam, Idli or Vada.
The owners come from Tamil Nadu & they bring the original, authentic flavours of south along with their batter by which they make the dishes. The shop opens at 7 am for preparations & service starts for customers from 10 am.
The aroma of sambhar will make you drool which is cooked freshly early in the morning for the customers. The two best-seller dishes of Pillaiyarappa South Indian Corner are- Masala Rava Dosa & Vegetable Uttapam.
The Masala Rava Dosa was cooked well, left the golden brownish colour. It was thin, crispy & crunchy which was served with sambhar, fresh coconut chutney which is not purely ground but one could see the coconut’s threads in it & one more special chutney which is made of peanuts.
Then we hopped onto the giant Uttapam. The size of it was around 13-14 inches which covered the whole thali/plate. It was garnished with a lot of mixed, finely chopped vegetables. Along with that, they used a special masala (gun powder) for the coating & lastly but not the least it gets decorated with some grated coconut.
Besides these, people’s favourite is the common Aloo Masala Dosa, the Onion Dosa which gets stuffed with finely chopped onions. A must-try is the Paneer Dosa which gets the special sauce & masala treatment along with soft, squishy paneer inside it.
Every dish maintains its standard size and even sometimes it crosses the usual size, so be tension free about the sizes of their dishes. It’s worth spending every penny.
Pillaiyarappa South Indian Corner is an amazing eatery. Whether you go weekends or weekdays you’ll be delivered a lip-smacking true South Indian taste at an affordable price. The aim is to serve the foodies with flavours at a reasonable price and that’s why it has become a centre of attraction in Sector 41 of Gurgaon.